Manufacture an Authentic Romanian Desert

Have a real taste of Romanian culture connecting in a unique and delicious way! The program will last 3h and you are going to manufacturer 2 deserts. A traditional dessert Papanasi and a modern meringue with hazelnut and chocolate cream.

Butter, water, flour and eggs mixed with delicious chocolate and confiture — learn how to take these simple ingredients and produce a Romanian authentic dessert. Old traditional techniques will be revealed during the class and stories about the customs and local habits will spice up the atmosphere. 

At the end of the class you will taste your desserts while having a traditional Romanian drink, taking home a Surprise Sweet Box and the recipes of the 2 desserts to share with your friends.