Greek Cooking Class with Dinner and Wine (4 hours)

12.00 pm (or 17.00 pm for Dinner) : We meet at Onion Athens, start with introductions, coffee or tea.

12.30 pm (or 17.30 pm for Dinner): We start the preparation of our meze plate. We enjoy our meze with a glass of ouzo to get us into cooking mood

13.00 pm (or 18.00 pm for Dinner) : We start our cooking class. We prepare a salad, a starter (we open fylo and we make tyropitaria) and a main dish (mousaka). We use only fresh and seasonal ingredients of high quality. We cook with extra virgin olive oil. Each person has its own note book with the recipe, culinary tips and is free to keep notes during the class.

14.30 pm (or 19.30 pm for Dinner) : We sit at Onion's dining room and we enjoy our meal together. We combine our meal with Greek wine.

15.30 pm (or 20.30 pm for Dinner) : We prepare dessert and close our meal with a Mastic liquor and Greek yogurt and honey.

16.00 pm (or 21.00 pm for Dinner) : End of cooking class