d'Arenberg McLaren Vale: The Blending Bench and 8-Course Degustation with Wine Pairing
4h30
About this activity
Arrive at d'Arenberg winery for your Blending Bench experience, where a palette of wine parcels, each with distinctive flavors and textures, awaits your blending in search of balance, fullness, and finesse.
The physical work is already done for you—picking, crushing, fermenting, foot treading, basket pressing, and barrel aging. You'll create a wine that is truly unique, and then bottle, name, and label a 750-ml sample to take home and show off to your friends.
Following your blending session, sit down to an 8-course degustation at d’Arry’s Verandah Restaurant, overlooking the rolling hills of McLaren Vale. An homage, if you like, to the old adage "variety is the spice of life," this meal is an exceptional way to end your d'Arenberg experience. The resulting combination of flavors and textures created between the food and wine pairings will be the highlight of your time in South Australia.
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The physical work is already done for you—picking, crushing, fermenting, foot treading, basket pressing, and barrel aging. You'll create a wine that is truly unique, and then bottle, name, and label a 750-ml sample to take home and show off to your friends.
Following your blending session, sit down to an 8-course degustation at d’Arry’s Verandah Restaurant, overlooking the rolling hills of McLaren Vale. An homage, if you like, to the old adage "variety is the spice of life," this meal is an exceptional way to end your d'Arenberg experience. The resulting combination of flavors and textures created between the food and wine pairings will be the highlight of your time in South Australia.
Included
- Blending Bench experience
- 750-ml sample bottle of wine to take home
- 8-course degustation with matching wines
- Entry/Admission - d'Arenberg
Not included
- Transportation to/from winery
Additional
- Confirmation will be received within 48 hours of booking, subject to availability
- Minimum age is 18 years
Features
Tourism
80%
Cultural
25%
Sport
25%
Food
20%
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