Culinary workshop
3 h
About this activity
We make a stop at the market to buy the fresh ingredients. You will get a taste and smell of fruits we see over there. Your guide will tell you more about the market and its products .
After this visit we walk to the workshop location, where you meet the cook. This workshop is to get acquainted with the very divers Surinamese culinary life.
*This workshop is also available after the city tour
Sample Menu
• Saoto Ajam soup - Chicken broth with chicken, bean sprouts, and fried noodles and chips. Served with rice and a boiled egg
• Bami goreng - Originally Indonesian noodle dish, prepared in his Surinamese way
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After this visit we walk to the workshop location, where you meet the cook. This workshop is to get acquainted with the very divers Surinamese culinary life.
*This workshop is also available after the city tour
Sample Menu
• Saoto Ajam soup - Chicken broth with chicken, bean sprouts, and fried noodles and chips. Served with rice and a boiled egg
• Bami goreng - Originally Indonesian noodle dish, prepared in his Surinamese way
Included
- Lunch - Welcomes drink included and the lunch prepared by you
Not included
- Private transportation
Additional
- Confirmation will be received at time of booking
- Not wheelchair accessible
- Stroller accessible
- Near public transportation
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
- This is a private tour/activity. Only your group will participate
Features
Tourism
75%
Food
65%
Original
60%
Cultural
55%