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Traditional condiments cooking class
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Fattoria Di Tullio has a long history, linked to agriculture production and to the processing of agricultural products. During your visit to the Fattoria you will learn how to prepare traditional Italian tomato sauces. Through two focused practical lessons, you will understand how to prepare both simple and meat sauces. A third lesson will be specifically dedicated to sauces pairings with pasta.
Features
Tourism
95%
Cultural
90%
Food
85%
Original
50%
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