WINESTOCK

Itinerary
This is a typical itinerary for this product

Stop At: Viña Antiyal, G-547, Paine, Región Metropolitana, Chile

Start your day off by visiting Antiyal, a boutique vineyard created by Alvaro Espinosa who was the first person to introduce organic and biodynamic techniques in Chile. Alvaro Espinosa was also the first winemaker to launch Carmenere. Antiyal is also in the top 1% best red wines of Chile. At Antiyal, you will enjoy a wine tasting on the roof of their wine cellar which is below the foothill of the Andes on the southeastern part of the Maipo Valley with an incredible view. Before the wine tasting, your Sommelier guide will provide you with a breakdown of how to taste like a professional Sommelier along with insight to organic and biodynamic techniques, vinification, viticulture, history, etc. During your wine tastings a musical performance will take place that will compliment the wine.

Duration: 1 hour

Stop At: Portal del Alto Vineyard, Camino el Arpa 119, Alto Jahuel Chile

Here at Portal del Alto, you will be provided with a brief tour of the estate walking through the vineyard and wine cellar. Afterwards, you will try 4 wines with your Sommelier in the wine cellar. Musical performance will be provided that will compliment your wines.

Duration: 1 hour

Stop At: Vina Haras de Pirque, Camino Macul s/n, Pirque 9480000 Chile

After vineyard Santa Rita, you will head to vineyard Haras de Pirque for lunch at their restaurant Hussonet which is 600 meters above sea level with a spectacular view of the Andes. Lunch will be complimented with specific wines from the vineyard. After lunch, you will be escorted to a private section of the wine cellar which is in the shape of a beautiful horseshoe where you will taste 3 wines along with musical performance that will compliment your wines.

Duration: 2 hours