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About this activity

Discover the original recipes and cooking methods of the typical Neapolitan cuisine and learn all there is to know about the food of this area immersed in its picturesque atmosphere. A professional chef will teach you how to prepare a local meal using fresh, natural and organic ingredients. You'll get to prepare four different dishes (an appetizer, a pasta dish, a vegetable or meat dish and finally a dessert), all the while accompanying them wine and learning which types best compliment the regional cuisine.