Neapolitan 7 Course Meal Cooking Class Experience

For the morning class, we start at 10am and finish with lunch at 2pm. The course starts with a welcome drink on the Patio and a visit to a farm where you will see the olive trees that are used for making extra virgin olive oil in the local are Then we will walk through the kitchen garden, the garden, the shelter for the animals and a small show room of the products: vegetables, fruit, oil and wine. After the class you are invited to sit on the patio to enjoy lunch.